{"id":4497,"date":"2025-02-24T10:52:40","date_gmt":"2025-02-24T09:52:40","guid":{"rendered":"https:\/\/ghmresort.com\/?page_id=4497"},"modified":"2026-04-15T18:09:45","modified_gmt":"2026-04-15T17:09:45","slug":"careers","status":"publish","type":"page","link":"https:\/\/ghmresort.com\/en\/careers\/","title":{"rendered":"Careers"},"content":{"rendered":"

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Open Positions<\/h2><\/div><\/div>[vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/3″][vc_tta_accordion gap=”10″ c_icon=”chevron” c_position=”left” active_section=”” no_fill=”true” collapsible_all=”true”][vc_tta_section title=”Night porter” tab_id=”Night-porter”][vc_column_text css=””]<\/p>\n

Grand Hotel del Mare Resort & Spa, a prestigious 5-star property located in Bordighera, is currently seeking a Night Porter<\/strong>.<\/p>\n

The ideal candidate will have previous experience in high-end hospitality environments and demonstrate a strong guest-oriented approach, operational accuracy, and the ability to work independently during the night shift.<\/p>\n

Key Responsibilities<\/h2>\n
    \n
  • Welcoming and assisting guests throughout the night shift<\/li>\n
  • Managing check-in and check-out procedures<\/li>\n
  • Ensuring the safety, security, and overall tranquillity of the hotel during nighttime hours<\/li>\n
  • Carrying out end-of-day closing procedures and reporting tasks<\/li>\n
  • Coordinating with Housekeeping and other departments for operational needs<\/li>\n
  • Handling guest requests while maintaining the highest service standards<\/li>\n
  • Supporting Front Office operations as required<\/li>\n<\/ul>\n

    Requirements<\/h2>\n
      \n
    • Previous experience in a similar role within the hospitality industry<\/li>\n
    • Good knowledge of Front Office procedures<\/li>\n
    • Reliable, discreet, and able to work independently<\/li>\n
    • Excellent interpersonal and problem-solving skills<\/li>\n
    • Knowledge of hotel management systems (Opera Cloud preferred)<\/li>\n
    • Fluent English required; knowledge of French would be an advantage<\/li>\n
    • Flexibility to work night shifts, weekends, and public holidays<\/li>\n<\/ul>\n

      What We Offer<\/h2>\n
        \n
      • Full-time employment contract<\/li>\n
      • Opportunity to join a prestigious luxury hotel environment<\/li>\n
      • Career growth opportunities<\/li>\n
      • Ongoing training and development<\/li>\n
      • Dynamic and well-structured workplace<\/li>\n
      • Staff canteen<\/li>\n
      • Staff accommodation (Staff Room)<\/li>\n<\/ul>\n

        This vacancy is open to candidates of all genders, ages, and nationalities, in accordance with applicable equal opportunity and anti-discrimination laws.<\/p>\n

        [\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][vc_tta_accordion gap=”10″ c_icon=”chevron” c_position=”left” active_section=”” no_fill=”true” collapsible_all=”true”][vc_tta_section title=”Lifeguard” tab_id=”Lifeguard”][vc_column_text css=””]<\/p>\n

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        Grand Hotel del Mare Resort & Spa, a prestigious 5-star property located in Bordighera, is currently seeking a Lifeguard<\/strong> for the 2026 season.<\/p>\n

        The ideal candidate will ensure guest safety within the pool and beach areas while delivering attentive service in line with the standards of luxury hospitality.<\/p>\n

        Key Responsibilities<\/h2>\n
          \n
        • Supervising pool and\/or beach areas at all times<\/li>\n
        • Preventing risks and responding promptly in case of emergencies<\/li>\n
        • Welcoming and assisting guests in designated leisure areas<\/li>\n
        • Ensuring compliance with all safety regulations<\/li>\n
        • Maintaining cleanliness, order, and overall presentation of assigned areas<\/li>\n
        • Cooperating with other departments to ensure a seamless guest experience<\/li>\n<\/ul>\n

          Requirements<\/h2>\n
            \n
          • Valid lifeguard certification<\/li>\n
          • Previous experience in hotels, resorts, or beach clubs preferred<\/li>\n
          • Excellent interpersonal skills and strong guest-oriented attitude<\/li>\n
          • Reliable, attentive, and able to react quickly when required<\/li>\n
          • Good command of English; knowledge of French would be an advantage<\/li>\n
          • Flexibility to work shifts, weekends, and public holidays<\/li>\n<\/ul>\n

            What We Offer<\/h2>\n
              \n
            • Full-time seasonal employment contract<\/li>\n
            • Opportunity to join a prestigious luxury hotel environment<\/li>\n
            • Ongoing training and development<\/li>\n
            • Dynamic and professional workplace<\/li>\n
            • Staff canteen<\/li>\n
            • Staff accommodation (Staff Room)<\/li>\n<\/ul>\n

              This vacancy is open to candidates of all genders, ages, and nationalities, in accordance with applicable equal opportunity and anti-discrimination laws.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<\/div>\n

              [\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][vc_tta_accordion gap=”10″ c_icon=”chevron” c_position=”left” active_section=”” no_fill=”true” collapsible_all=”true”][vc_tta_section title=”Housekeeping Room Attendant” tab_id=”Housekeeping-Room-Attendant”][vc_column_text css=””]<\/p>\n

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              \n

              Grand Hotel del Mare Resort & Spa, a prestigious 5-star property located in Bordighera, is currently seeking a Housekeeping Room Attendant<\/strong>.<\/p>\n

              The ideal candidate will have previous experience in high-end hospitality environments and demonstrate a strong eye for detail, helping to maintain the highest standards of cleanliness, comfort, and presentation.<\/p>\n

              Key Responsibilities<\/h2>\n
                \n
              • Cleaning and servicing guest rooms and public areas to the highest standards<\/li>\n
              • Checking quality standards and reporting any maintenance issues or irregularities<\/li>\n
              • Replenishing guest amenities, linens, and housekeeping supplies<\/li>\n
              • Cooperating with the Housekeeping team to ensure operational efficiency<\/li>\n
              • Following company procedures and luxury service standards at all times<\/li>\n<\/ul>\n

                Requirements<\/h2>\n
                  \n
                • Previous experience in a similar role within hotel environments<\/li>\n
                • Precision, reliability, and strong attention to detail<\/li>\n
                • Good organisational skills<\/li>\n
                • Team-oriented attitude<\/li>\n
                • Flexibility and availability to work shifts<\/li>\n
                • Good command of English; knowledge of French would be an advantage<\/li>\n<\/ul>\n

                  What We Offer<\/h2>\n
                    \n
                  • Full-time employment contract<\/li>\n
                  • Opportunity to join a prestigious luxury hotel environment<\/li>\n
                  • Ongoing training and development<\/li>\n
                  • Dynamic and well-structured workplace<\/li>\n
                  • Staff canteen<\/li>\n
                  • Staff accommodation (Staff Room)<\/li>\n<\/ul>\n

                    This vacancy is open to candidates of all genders, ages, and nationalities, in accordance with applicable equal opportunity and anti-discrimination laws.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<\/div>\n

                    [\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][vc_tta_accordion gap=”10″ c_icon=”chevron” c_position=”left” active_section=”” no_fill=”true” collapsible_all=”true”][vc_tta_section title=”Bellman” tab_id=”Bellman”][vc_column_text css=””]<\/p>\n

                    Grand Hotel del Mare Resort & Spa, a prestigious 5-star property located in Bordighera, is currently seeking a Bellman<\/strong>.<\/p>\n

                    This role represents one of the first points of contact for guests and plays a key part in creating an impeccable arrival experience from the very first moment.<\/p>\n

                    The Bellman<\/strong> will work closely with the Front Office and Concierge teams to ensure efficient, discreet, and personalised service at all times.<\/p>\n

                    Key Responsibilities<\/h2>\n
                      \n
                    • Welcoming guests upon arrival and assisting with luggage<\/li>\n
                    • Escorting guests to their rooms and presenting hotel facilities and services<\/li>\n
                    • Supporting the Concierge and Front Office departments<\/li>\n
                    • Handling luggage transfers and logistical guest requests<\/li>\n
                    • Maintaining order and presentation standards in entrance and lobby areas<\/li>\n<\/ul>\n

                      Requirements<\/h2>\n
                        \n
                      • Previous experience in a similar role or within the hospitality sector<\/li>\n
                      • Excellent interpersonal skills and strong guest-oriented attitude<\/li>\n
                      • Professional appearance and polished manner<\/li>\n
                      • Good command of English; knowledge of French would be an advantage<\/li>\n
                      • Valid Category B driving licence<\/li>\n
                      • Flexibility and availability to work shifts<\/li>\n<\/ul>\n

                        What We Offer<\/h2>\n
                          \n
                        • Full-time employment contract<\/li>\n
                        • Opportunity to join a luxury hotel environment<\/li>\n
                        • Career growth opportunities<\/li>\n
                        • Ongoing training and development<\/li>\n
                        • Staff canteen<\/li>\n
                        • Staff accommodation (Staff Room)<\/li>\n<\/ul>\n

                          This vacancy is open to candidates of all genders, ages, and nationalities, in accordance with applicable equal opportunity and anti-discrimination laws.<\/p>\n

                          [\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][\/vc_column][vc_column width=”1\/3″][vc_tta_accordion gap=”10″ c_icon=”chevron” c_position=”left” active_section=”” no_fill=”true” collapsible_all=”true”][vc_tta_section title=”Chef de Rang” tab_id=”chef-de-rang”][vc_column_text css=””]<\/p>\n

                          Grand Hotel del Mare Resort & Spa, a prestigious 5-star property located in Bordighera, is currently seeking a Chef de Rang<\/strong>.<\/p>\n

                          The ideal candidate will have previous experience in luxury restaurants or high-end hotels and will be strongly committed to service excellence and guest satisfaction.<\/p>\n

                          Key Responsibilities<\/h2>\n
                            \n
                          • Independently managing their assigned station within the dining room<\/li>\n
                          • Welcoming and assisting guests throughout service<\/li>\n
                          • Presenting the menu and advising guests on food and wine selections<\/li>\n
                          • Coordinating with the restaurant team and kitchen brigade<\/li>\n
                          • Ensuring the highest quality and service standards are consistently maintained<\/li>\n
                          • Overseeing the setup, presentation, and overall order of the dining area<\/li>\n<\/ul>\n

                            Requirements<\/h2>\n
                              \n
                            • Previous experience in a similar role within high-level hospitality environments<\/li>\n
                            • Excellent knowledge of service techniques and standards<\/li>\n
                            • Strong guest-focused attitude<\/li>\n
                            • Excellent communication and interpersonal skills<\/li>\n
                            • Team-oriented mindset<\/li>\n
                            • Fluent English required; knowledge of French would be an advantage<\/li>\n
                            • Basic knowledge of wine and enology<\/li>\n<\/ul>\n

                              What We Offer<\/h2>\n
                                \n
                              • Full-time employment contract<\/li>\n
                              • Opportunity to join an outstanding environment within the luxury hospitality sector<\/li>\n
                              • Career growth opportunities<\/li>\n
                              • Ongoing training and development<\/li>\n
                              • Staff canteen<\/li>\n
                              • Staff accommodation (Staff Room)<\/li>\n<\/ul>\n

                                This vacancy is open to candidates of all genders, ages, and nationalities, in accordance with applicable equal opportunity and anti-discrimination laws.<\/p>\n

                                [\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][vc_tta_accordion gap=”10″ c_icon=”chevron” c_position=”left” active_section=”” no_fill=”true” collapsible_all=”true”][vc_tta_section title=”Barman” tab_id=”Barman”][vc_column_text css=””]<\/p>\n

                                Grand Hotel del Mare Resort & Spa, a prestigious 5-star property located in Bordighera, is currently seeking a Bartender<\/strong>.<\/p>\n

                                The ideal candidate will have a genuine passion for mixology and luxury hospitality, with the ability to deliver impeccable and highly personalised service.<\/p>\n

                                Key Responsibilities<\/h2>\n
                                  \n
                                • Preparing and serving cocktails, drinks, and beverages to the highest standards<\/li>\n
                                • Welcoming and assisting guests at the bar area<\/li>\n
                                • Ensuring excellent mise en place and maintaining the organisation of the bar<\/li>\n
                                • Advising guests on beverage selections and tailored recommendations<\/li>\n
                                • Managing stock levels and supporting ordering procedures<\/li>\n
                                • Ensuring compliance with quality standards and service excellence<\/li>\n<\/ul>\n

                                  Requirements<\/h2>\n
                                    \n
                                  • Previous experience in a similar role within high-end hotels, bars, or luxury venues<\/li>\n
                                  • Excellent knowledge of cocktail preparation and mixing techniques<\/li>\n
                                  • Passion for the beverage industry and awareness of current trends<\/li>\n
                                  • Excellent interpersonal skills and strong guest-focused attitude<\/li>\n
                                  • Good command of English; knowledge of French would be an advantage<\/li>\n
                                  • Team-oriented mindset<\/li>\n
                                  • Flexibility and availability to work shifts<\/li>\n<\/ul>\n

                                    What We Offer<\/h2>\n
                                      \n
                                    • Full-time employment contract<\/li>\n
                                    • Opportunity to join an international luxury hospitality environment<\/li>\n
                                    • Career growth opportunities<\/li>\n
                                    • Ongoing training and development<\/li>\n
                                    • Staff canteen<\/li>\n
                                    • Staff accommodation (Staff Room)<\/li>\n<\/ul>\n

                                      This vacancy is open to candidates of all genders, ages, and nationalities, in accordance with applicable equal opportunity and anti-discrimination laws.<\/p>\n

                                      [\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][vc_tta_accordion gap=”10″ c_icon=”chevron” c_position=”left” active_section=”” no_fill=”true” collapsible_all=”true”][vc_tta_section title=”Commis de Rang” tab_id=”Commis-de-rang”][vc_column_text css=””]<\/p>\n

                                      Grand Hotel del Mare Resort & Spa, a prestigious 5-star property located in Bordighera, is currently seeking a Commis de Rang<\/strong>.<\/p>\n

                                      The selected candidate will support the restaurant team in daily operations, helping to deliver refined and efficient service in line with the standards of luxury hospitality.<\/p>\n

                                      The Commis de Rang<\/strong> will work closely with the Chef de Rang and Ma\u00eetre, actively contributing to the smooth and successful running of each service.<\/p>\n

                                      Key Responsibilities<\/h2>\n
                                        \n
                                      • Assisting with food and beverage service operations in the dining room<\/li>\n
                                      • Preparing, setting, and resetting the mise en place<\/li>\n
                                      • Supporting guests throughout service with professionalism and courtesy<\/li>\n
                                      • Collaborating with the restaurant and kitchen teams<\/li>\n
                                      • Ensuring compliance with quality standards and company procedures<\/li>\n<\/ul>\n

                                        Requirements<\/h2>\n
                                          \n
                                        • Previous experience, even limited, in similar roles<\/li>\n
                                        • Genuine interest in high-end dining and luxury hospitality<\/li>\n
                                        • Good interpersonal and communication skills<\/li>\n
                                        • Team-oriented mindset<\/li>\n
                                        • Good command of English; knowledge of French would be an advantage<\/li>\n
                                        • Flexibility and availability to work shifts<\/li>\n<\/ul>\n

                                          What We Offer<\/h2>\n
                                            \n
                                          • Full-time employment contract<\/li>\n
                                          • Opportunity to join a prestigious hospitality environment<\/li>\n
                                          • Career growth opportunities<\/li>\n
                                          • Ongoing training and development<\/li>\n
                                          • Staff canteen<\/li>\n
                                          • Staff accommodation (Staff Room)<\/li>\n<\/ul>\n

                                            This vacancy is open to candidates of all genders, ages, and nationalities, in accordance with applicable equal opportunity and anti-discrimination laws.<\/p>\n

                                            [\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][\/vc_column][vc_column width=”1\/3″][vc_tta_accordion gap=”10″ c_icon=”chevron” c_position=”left” active_section=”” no_fill=”true” collapsible_all=”true”][vc_tta_section title=”Front Office Agent” tab_id=”Front-Office-Agent”][vc_column_text css=””]<\/p>\n

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                                            Grand Hotel del Mare Resort & Spa, a prestigious 5-star property located in Bordighera, is currently seeking a Front Office Agent<\/strong>.<\/p>\n

                                            The selected candidate will join the Reception team and serve as the first point of contact for guests, helping to deliver a flawless and memorable arrival experience.<\/p>\n

                                            Key Responsibilities<\/h2>\n
                                              \n
                                            • Managing guest reception activities, including check-in and check-out procedures<\/li>\n
                                            • Assisting guests throughout their stay with professionalism and care<\/li>\n
                                            • Handling reservations and special requests<\/li>\n
                                            • Coordinating with the various hotel departments to ensure seamless service<\/li>\n
                                            • Managing cashiering operations and billing procedures<\/li>\n
                                            • Applying company standards, quality procedures, and service protocols<\/li>\n<\/ul>\n

                                              Requirements<\/h2>\n
                                                \n
                                              • Previous experience in a similar role within high-end hotels<\/li>\n
                                              • Excellent knowledge of Front Office procedures<\/li>\n
                                              • Strong guest-focused attitude and keen attention to detail<\/li>\n
                                              • Excellent organisational and interpersonal skills<\/li>\n
                                              • Knowledge of hotel management systems (Opera Cloud preferred)<\/li>\n
                                              • Fluent English required; knowledge of French would be an advantage<\/li>\n
                                              • Flexibility and availability to work shifts<\/li>\n<\/ul>\n

                                                What We Offer<\/h2>\n
                                                  \n
                                                • Full-time employment contract<\/li>\n
                                                • Opportunity to join a prestigious luxury hotel environment<\/li>\n
                                                • Career growth and professional development opportunities<\/li>\n
                                                • Ongoing training and development<\/li>\n
                                                • Staff canteen<\/li>\n
                                                • Staff accommodation (Staff Room)<\/li>\n<\/ul>\n

                                                  This vacancy is open to candidates of all genders, ages, and nationalities, in accordance with applicable equal opportunity and anti-discrimination laws.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<\/div>\n

                                                  [\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][vc_tta_accordion gap=”10″ c_icon=”chevron” c_position=”left” active_section=”” no_fill=”true” collapsible_all=”true”][vc_tta_section title=”Beach Attendant” tab_id=”Beach-Attendant”][vc_column_text css=””]<\/p>\n

                                                  Grand Hotel del Mare Resort & Spa, a prestigious 5-star property located in Bordighera, is currently seeking a Beach Attendant<\/strong> for the 2026 season.<\/p>\n

                                                  The selected candidate will be responsible for welcoming and assisting guests in the beach area, helping to create an exclusive, relaxing, and seamless seaside experience.<\/p>\n

                                                  Key Responsibilities<\/h2>\n
                                                    \n
                                                  • Welcoming guests to the beach area with professionalism and courtesy<\/li>\n
                                                  • Preparing and arranging sun loungers, umbrellas, and guest setups<\/li>\n
                                                  • Providing attentive assistance to guests throughout their stay<\/li>\n
                                                  • Maintaining cleanliness, order, and presentation standards across the beach area<\/li>\n
                                                  • Coordinating with the Food & Beverage team for any service requests<\/li>\n
                                                  • Anticipating guest needs while ensuring prompt and high-quality service<\/li>\n<\/ul>\n

                                                    Requirements<\/h2>\n
                                                      \n
                                                    • Previous experience in similar environments or within the hospitality sector<\/li>\n
                                                    • Strong guest-oriented attitude and excellent attention to detail<\/li>\n
                                                    • Excellent communication and interpersonal skills<\/li>\n
                                                    • Team spirit and proactive mindset<\/li>\n
                                                    • Good command of English; knowledge of French would be an advantage<\/li>\n
                                                    • Flexibility and availability to work shifts, weekends, and public holidays<\/li>\n<\/ul>\n

                                                      What We Offer<\/h2>\n
                                                        \n
                                                      • Full-time seasonal employment contract<\/li>\n
                                                      • Opportunity to join an exclusive and well-structured luxury environment<\/li>\n
                                                      • Career growth opportunities<\/li>\n
                                                      • Ongoing training and development<\/li>\n
                                                      • Staff canteen<\/li>\n
                                                      • Staff accommodation (Staff Room)<\/li>\n<\/ul>\n

                                                        This vacancy is open to candidates of all genders, ages, and nationalities, in accordance with applicable equal opportunity and anti-discrimination laws.<\/p>\n

                                                        [\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][vc_tta_accordion gap=”10″ c_icon=”chevron” c_position=”left” active_section=”” no_fill=”true” collapsible_all=”true”][vc_tta_section title=”Commis Chef” tab_id=”Commis-Chef”][vc_column_text css=””]<\/p>\n

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                                                        Grand Hotel del Mare Resort & Spa, a prestigious 5-star property located in Bordighera, is currently seeking a Commis Chef<\/strong>.<\/p>\n

                                                        The selected candidate will join the kitchen brigade and support the Chefs in daily preparations, contributing to the creation of high-quality dishes in line with the standards of luxury hospitality.<\/p>\n

                                                        Key Responsibilities<\/h2>\n
                                                          \n
                                                        • Assisting with basic food preparation and service line duties<\/li>\n
                                                        • Preparing ingredients and handling raw materials with care<\/li>\n
                                                        • Maintaining cleanliness and organisation of the workstation<\/li>\n
                                                        • Collaborating closely with the kitchen brigade<\/li>\n
                                                        • Ensuring compliance with hygiene regulations and quality standards<\/li>\n<\/ul>\n

                                                          Requirements<\/h2>\n
                                                            \n
                                                          • Culinary school training or equivalent professional experience<\/li>\n
                                                          • Passion for gastronomy and a strong desire for professional growth<\/li>\n
                                                          • Ability to work effectively as part of a team<\/li>\n
                                                          • Precision and strong attention to detail<\/li>\n
                                                          • Flexibility and availability to work shifts<\/li>\n<\/ul>\n

                                                            What We Offer<\/h2>\n
                                                              \n
                                                            • Full-time employment contract<\/li>\n
                                                            • Opportunity to join a structured and professional kitchen brigade<\/li>\n
                                                            • Career growth opportunities and ongoing training<\/li>\n
                                                            • Staff canteen<\/li>\n
                                                            • Staff accommodation (Staff Room)<\/li>\n<\/ul>\n

                                                              This vacancy is open to candidates of all genders, ages, and nationalities, in accordance with applicable equal opportunity and anti-discrimination laws.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<\/div>\n

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